The BSA standard is a high quality calibrator widely used in total protein assay experiments to establish standard curves and calibration control. BSA is generally recognized as a calibration protein for total protein quantification, and this standard can be used as a standard solution for protein concentration calibration in BCA, Bradford, or other protein assay experiments. Establishment and calibration of standard curves for reference.

Bovine Serum Albumin, also known as Bovine albumin, or Cohn Fraction V, referred to as BSA. BSA has a wide range of laboratory applications and is often used as a blocking agent in immune experiments, including ELISA and Western Blot (WB). As carrier proteins, cross-linking them to haptens and other weak antigens can make them more immunogenic in antibody production. In restriction enzyme digestion reactions, BSA is often used as a reaction stabilizer for some enzymes and prevents it from adhering to tube walls and gun heads. BSA is also commonly used in the production process of biopharmaceuticals or as a nutrient in cell and microbial cultures. In addition, it is also used as a standard for protein quantitative detection. Our BSA products are prepared using high quality bovine plasma using Heat Shock method.

In addition to BSA-standard, we also offer BSA in other application grades, including high purity grade (Cat: A8010), fatty acid-free grade (Cat: A8850), cell culture grade (Cat:H1130), and BSA Sealer solution (Cat: SW3015).

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