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CAS:86393-32-0
Appearance:White Powder
Storage:Store at RT，2 years
Purity:≥99.0%
Product Introduction:
Ciprofloxacin is A bactericide that causes bacterial death by acting on the A subunit of bacterial DNA helicase, inhibiting DNA synthesis and replication (for reference only).
Use and synthesis method:
Scientific research reagent, widely used in molecular biology, pharmacology and other scientific research. This product has a broad spectrum of antibacterial action, especially against aerobic gram-negative bacilli with high antibacterial activity, and has good antibacterial action against the following bacteria in vitro: most bacteria of the Enterobacteriaceae, including Acidobacteria, clostridium, Enterobacter aerogenes, Escherichia coli, Klebsiella, Proteus, Salmonella, Shigella, Vibrio, Yersinia, etc. It also has antibacterial activity against multi-drug resistant bacteria. The penicillin-resistant Neisseria gonorrhoeae, Haemophilus influenzae and Moraxella have high antibacterial activity. It has antibacterial effect on most strains of Pseudomonas such as Pseudomonas aeruginosa. This product has antibacterial activity against methicillin-sensitive staphylococcus, and only moderate antibacterial activity against streptococcus pneumoniae, hemolytic streptococcus and Enterococcus faecalis. It also has good effect on Chlamydia trachomatis, mycoplasma, Legionella, and has antibacterial activity against tuberculosis and atypical Mycobacterium. Poor antibacterial activity against anaerobic bacteria.
Physical shape:
Melting point >300℃; Drying weight loss ≤0.5%;
Solubility:
Soluble in water, very slightly soluble in methanol or ethanol, almost insoluble in acetone, ethyl acetate or dichloromethane
Note：Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.
