English
中文
Wheat Germ Agglutinin (WGA)
Storage:Store at 2-8℃
The acceptor sugar of WGA is N-acetylglucosamine, which preferentially binds to dimers and trimers of this sugar. WGA can bind oligosaccharides with n-acetylglucosamine or chitosan at the end, a structure common to many serum and membrane glycoproteins. Bacterial cell wall peptidoglycans, chitin, chondrosaminoglycans and glycolipids can also bind WGA. Native WGA has also been reported to interact with some glycoproteins via sialic acid residues
Remark：
These protocols are for reference only. Solarbio does not independently validate these
methods.
Note：
1. The products are all for scientific research use only. Do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Do not store them in ordinary residential areas.
2. For your safety and health, please wear laboratory clothes, disposable gloves and masks.
3. The experimental results may be affected by many factors, after-sale service is limited to the product itself and does not involve other compensation.
