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Rappaport vassiliadis salmonella enrichment broth
Storage:RT，keep dry
Product introduction
For selective enrichment of Salmonella .
preparation method
Weigh 27.2g of this product in 1L distilled water or deionized water (the amount of preparation can be increased or decreased according to the proportion), heat, stir and boil until it is completely dissolved, divide into aliquots, autoclaved at 115℃ for 20 minutes, and set to use.
composition: g/L
soy ptone: 4.5
Sodium chloride: 8.0
Dipotassium hydrogen phosphate: 0.4
Potassium dihydrogen phosphate: 0.6
Anhydrous magnesium chloride: 13.58
Malachite green: 36mg
pH: 5.2±0.2, 25℃
Note:Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.
Remark：
These protocols are for reference only. Solarbio does not independently validate these
methods.
Note：
1. The products are all for scientific research use only. Do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Do not store them in ordinary residential areas.
2. For your safety and health, please wear laboratory clothes, disposable gloves and masks.
3. The experimental results may be affected by many factors, after-sale service is limited to the product itself and does not involve other compensation.
