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Sabouraud’s Broth with Chloramphenicol
Storage:RT.
Product Introduction:
For fungal growth culture.
Preparation Method:
Weigh 50.1 g of this product, boil and dissolve in 1000ml distilled water, subpack, autoclave at 115℃ for 15 minutes, set aside.
Composition: g/L
Peptone: 10.0
Glucose: 40.0
Chloramphenicol: 0.1
pH: 5.6±0.2, 25℃
Note:Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.
Remark：
These protocols are for reference only. Solarbio does not independently validate these
methods.
Note：
1. The products are all for scientific research use only. Do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Do not store them in ordinary residential areas.
2. For your safety and health, please wear laboratory clothes, disposable gloves and masks.
3. The experimental results may be affected by many factors, after-sale service is limited to the product itself and does not involve other compensation.
