PNPG
Cat.No:IP0290 Solarbio
CAS:2492-87-7
Storage:Powder:-20℃,2 years;Insolvent(Mother Liquid):-20℃,6 months;-80℃,1 year
Purity:HPLC≥98%
Appearance:White to yellow Solid
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PNPGCAS:2492-87-7
Storage:Powder:-20℃,2 years;Insolvent(Mother Liquid):-20℃,6 months;-80℃,1 year
Purity:HPLC≥98%
Appearance:White to yellow Solid
Qty:
Size:
CAS | 2492-87-7 |
Name | PNPG |
Molecular Formula | C12H15NO8 |
Molecular Weight | 301.25 |
Solubility | Soluble in Water ≥30mg/mL;Soluble in DMSO ≥3mg/mL |
Purity | HPLC≥98% |
Appearance | White to yellow Solid |
Storage | Powder:-20℃,2 years;Insolvent(Mother Liquid):-20℃,6 months;-80℃,1 year |
EC | EINECS 219-661-3 |
MDL | MFCD00006593 |
SMILES | O[C@H]1[C@@H](O[C@H](CO)[C@@H](O)[C@@H]1O)OC2=CC=C([N+]([O-])=O)C=C2 |
InChIKey | IFBHRQDFSNCLOZ-RMPHRYRLSA-N |
InChI | InChI=1S/C12H15NO8/c14-5-8-9(15)10(16)11(17)12(21-8)20-7-3-1-6(2-4-7)13(18)19/h1-4,8-12,14-17H,5H2/t8-,9-,10+,11-,12-/m1/s1 |
PubChem CID | 92930 |
Target Point | Others |
Passage | Others |
Background | PNPG is a chromogenic β-D-glucosidase substrate, which upon cleavage produces a yellow solution. |
Unit | Bottle |
Specification | 100mg 10mM*1mL in DMSO 200mg |
Examples of using this product(for reference only)
In Vitro:
α-Glucosidase inhibitory assay(5 mM PNPG,37℃, 30 min, 405nm)
10 μL of α-glucosidase, 10 μL of 0.1 mg/mL Up, Up-3, Up-4, and Up-5, 80 μL of PBS buffer (0.02 mol/L, pH 6.8) and 10 μL of 5 mM PNPG were mixed in a 96-well plate, and then the mixture was incubated at 37℃ for 30 min. The presence of the product, p-nitrophenol (PNP) was monitored by measuring absorbance at 405 nm in a plate reader. Acarbose was used as a positive control. Reactions without inhibitor were also performed in parallel serving as controls. The PNP concentration was determined from a standard curve. The relative activity was expressed as a percentage of the PNP formation in the presence of acarbose or polysaccharides compared with that of the control reactions. Subsequently, the α-glucosidase inhibitory activity of acarbose, Up-3 and Up-4 at different concentrations (0.01, 0.03, 0.05, 0.08, 0.1, 0.3, 0.5, 1.0, and 2.0 mg/mL) were determined according to the method described above to calculate the IC50 value.
Reference:
Zhong QW, Zhou TS, Qiu WH, Wang YK, Xu QL, Ke SZ, Wang SJ, Jin WH, Chen JW, Zhang HW, Wei B, Wang H. Characterization and hypoglycemic effects of sulfated polysaccharides derived from brown seaweed Undaria pinnatifida. Food Chem. 2021 Mar 30;341(Pt 1):128148. doi: 10.1016/j.foodchem.2020.128148. Epub 2020 Sep 22. PMID: 33038776.
Determination of b-Glucosidase activity(2.0 mg/mL PNPG, 60s, 405nm):
Firstly, 30.0 mL of standard b-Glucosidase solutions (1.5-21.0 U/mL) were diluted by 50.0 mL of NaH2PO4-H3PO4 (10.0 mM, pH=5.0), respectively. Then, 10.0 mL of pNPG (2.0 mg/mL) was added to initiate the enzymatic reaction. After incubation for 60 s, the absorbance of product pNA was measured at 405 nm. Finally, the calibration curve was obtained. Subsequently, 30.0 mL of crude almond extract solution was diluted by 50.0 mL of NaH2PO4-H3PO4 (10.0 mM,pH ? 5.0). Then, 10.0 mL of pNPG (2.0 mg/mL) was added to initiate the enzymatic reaction. The absorbance of product pNA was measured at 405 nm after incubation for 60 s. The solution without pNPG was used as background solution. In this experiment, all assays were performed in triplicate.
Reference:
Chen GY, Zhang H, Yang FQ. A simple and portable method for β-Glucosidase activity assay and its inhibitor screening based on a personal glucose meter. Anal Chim Acta. 2021 Jan 15;1142:19-27. doi: 10.1016/j.aca.2020.10.047. Epub 2020 Oct 27. PMID: 33280697.
Remark:These protocols are for reference only. Solarbio does not independently validate these methods.
Note:
1. The products are all for scientific research use only. Do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Do not store them in ordinary residential areas.
2. For your safety and health, please wear laboratory clothes, disposable gloves and masks.
3. The experimental results may be affected by many factors, after-sale service is limited to the product itself and does not involve other compensation.
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Characterization and hypoglycemic effects of sulfated polysaccharides derived from brown seaweed Undaria pinnatifida
Click to check >>Author:Zhong QW; Zhou TS; Qiu WH; Wang YK; Xu QL; Ke SZ;
IF:7.2720
Publish_to:Food Chem
PMID:33038776
Structural characteristics,antioxidant and hypoglycemic activities of polysaccharides from Mori Fructus based on different extraction methods
Click to check >>Author:Yuanyuan Huang, Wen Xie, Ting Tang, Huaguo Chen, Xin Zhou
IF:6.5900
Publish_to:Frontiers in Nutrition
PMID:37090772
A simple and portable method for β-Glucosidase activity assay and its inhibitor screening based on a personal glucose meter
Click to check >>Author:Chen GY; Zhang H; Yang FQ
IF:6.2700
Publish_to:Anal Chim Acta
PMID:33280697
A Comparative Study of Binding Interactions between Proteins and Flavonoids in Angelica Keiskei: Stability; α-Glucosidase Inhibition and Interaction Mechanisms
Click to check >>Author:Rui Wang; Lanlan Tu; Daodong Pan; Xinchang Gao; Li
IF:6.2080
Publish_to:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
PMID:37047555
Cyclocarya paliurus polysaccharides alleviate type 2 diabetic symptoms by modulating gut microbiota and short-chain fatty acids
Click to check >>Author:YaoY;YanL;ChenH;WuN;WangW;WangD
IF:5.0370
Publish_to:Phytomedicine
PMID:32663709
Structural characteristics; antioxidant and hypoglycemic activities of polysaccharides from Mori Fructus based on different extraction methods
Click to check >>Author:Yuanyuan Huang; Wen Xie; Ting Tang; Huaguo Chen; X
IF:5.0000
Publish_to:Frontiers in Nutrition
PMID:37090772
Fabrication of a Magnetic Porous Organic Polymer for α-Glucosidase Immobilization and Its Application in Inhibitor Screening
Click to check >>Author:Guang-Zhen Wan, Xiao-Hui Ma, Ling Jin, Juan Chen
IF:4.3310
Publish_to:LANGMUIR
PMID:37014629