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My Cart> Analytical Standards > Analytical Reference > 1,4-Diaminobutane DihydrochlorideCAS：333-93-7
Purity：T≥98%
Molecular Formula：C4H12N2·2HCl
Molecular Weight：161.07
Appearance：Powder
Storage：Store at 2-8℃，2 years.
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| CAS | 333-93-7 |
| Name | 1，4-Diaminobutane Dihydrochloride |
| Purity | T≥98% |
| Molecular Formula | C4H12N2·2HCl |
| Molecular Weight | 161.07 |
| Appearance | Powder |
| Solubility | Soluble in Water |
| Storage | Store at 2-8℃，2 years. |
| EC | EINECS 206-375-9 |
| MDL | MFCD00012526 |
| SMILES | C(CCN)CN.Cl.Cl |
| InChIKey | XXWCODXIQWIHQN-UHFFFAOYSA-N |
| InChI | InChI=1S/C4H12N2.2ClH/c5-3-1-2-4-6;;/h1-6H2;2*1H |
| PubChem CID | 9532 |
| Note | The reserve liquid is recommended to be packaged and frozen to avoid repeated freezing and thawing (-20℃, 1 month); The diluted working liquid is recommended to be used and prepared immediately |
| Unit | Bottle |
| Specification | 100mg |
Examples of using this product（for reference only）
UHPLC-Q-TOF
The analysis of metabolites was carried out using an UHPLC LC 30 for the chromatographic determination. The extract was injected into a C18 analytical column (2.0 mm I.D × 75 mm, 1.6 μm particle size). The mobile phase was 0.1% formic acid solution (solvent A) and acetonitrile (solvent B). The gradient elution programmer was as follows: 0~2 min, 2% B; 2~13 min, 2–90% B; 13~16 min, 100% B; 16~17 min, 100-2% B; 17–20min, 2% B. The flow rate was of 0.3 mL/min, and the column temperature was set at 40 ℃. The injection volume is 3 μL. The peak detection of the extract was used a X500R Q-TOF mass detector. Both primary mass and secondary fragmentation pattern (MS/ MS) spectra were recorded between m/z 50 and m/z 1000 Da.
References：
[1] Li W , Liu Y , Ye Y ,et al.Chemical profiling and metabolic mechanism of Pixian doubanjiang, a famous condiment in Chinese cuisine[J].LWT- Food Science and Technology, 2021(4):111274.DOI:10.1016/j.lwt.2021.111274.
Remark：These protocols are for reference only. Solarbio does not independently validate these methods.
Note：
1. The products are all for scientific research use only. Do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Do not store them in ordinary residential areas.
2. For your safety and health, please wear laboratory clothes, disposable gloves and masks.
3. The experimental results may be affected by many factors, after-sale service is limited to the product itself and does not involve other compensation.
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Chemical profiling and metabolic mechanism of Pixian doubanjiang; a famous condiment in Chinese cuisine
Click to check >>Author：Li W ; Liu Y ; Ye Y ;et al
IF：6.0000
Publish_to：LWT- Food Science and Technology
PMID：
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