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Product Specification
Reference Standards
产品货号 / Cat No.

SC5000

CAS No.

573-58-0

Note

The reserve liquid is recommended to be packaged and frozen to avoid repeated freezing and thawing (-20℃, 1 month); The diluted working liquid is recommended to be used and prepared immediately

Rreferences

 Qingjie Cao, Can Wang, Tuuli-Marjaana Koski, Zenghe Bu, Huiping Li, Jianghua Sun. Gut Bacteria of Wood-Boring Streltzoviella insularis and Their Involvement in Pinoresinol Degradation of Ash Tree (Fraxinus sp.) Host. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. (IF 5.8950)

 Xiaokang Niu, Xindi Yin, Xiuying Wu, Qi Zhang, Yunyun Jiang, Jingjing He, Yuyang Zhao, Chao Zhang, Yimei Ren, Mengxuan Lai, Yue Sang, Ran Wang. Heat-Killed Bifidobacterium longum BBMN68 in Pasteurized Yogurt Alleviates Mugwort Pollen-Induced Allergic Airway Responses through Gut Microbiota Modulation in a Murine Model. Foods. (IF 5.5610)

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