SC6520

519-62-0

The substance is liquid pure product, please dissolve directly if necessary

 Di H; Zhang Y; Ma J; Wei J; Wang Y; Li Z; Cui C; Fang P; Ma W; Li H; Sun B; Zhang F.. Sucrose treatment delays senescence and maintains the postharvest quality of baby mustard (Brassica juncea var. gemmifera). Food Chem X. (IF 6.1000)

 Zhang F; Zhang J; Di H; Xia P; Zhang C; Wang Z; Li Z; Huang S; Li M; Tang Y; Luo Y; Li H; Sun B.. Effect of Long-Term Frozen Storage on Health-Promoting Compounds and Antioxidant Capacity in Baby Mustard. Front Nutr. (IF 5.0000)

（See more information on http://www.solarbio.com/）

（若有投稿意向，欢迎关注我公司奖学金计划http://www.solarbio.com/lw.php）

（Welcome to follow our company scholarship program http://www.solarbio.com/lw.php）