SE8200

57-87-4

 Jia Wang, Xiaoyu Zhang, Junyu Liu, Ruilin Li, Jingna Zhou, Mingyue Li, Jingyang Lu, Guangyu Zhao, Xiang Li, Wenjie Sui, Min Zhang, Haixia Chen. Steam explosion improves extractability,antioxidant activity and α-glucosidase inhibitory activity of the constituents of Java tea (Clerodendranthus spicatus). Innovative Food Science & Emerging Technologies. (IF 7.1040)

 Nie Moyu, Liu Tao, Qiu Xunhan, Yang Jingjing, Liu Jun, Ren Jiali, Zhou Bo. Regulation mechanism of lipids for extracellular yellow pigments production by Monascus purpureus BWY-5. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY. (IF 5.0000)

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