{{cart_num}}
My CartCAS：99-96-7
Purity：HPLC≥98%
Molecular Formula：C7H6O3
Molecular Weight：138.12
Appearance：White to off-white powder
Storage：Store at RT，2 years.
Qty：
Size：
| CAS | 99-96-7 |
| Name | p-Hydroxybenzoic acid |
| Purity | HPLC≥98% |
| Molecular Formula | C7H6O3 |
| Molecular Weight | 138.12 |
| Appearance | White to off-white powder |
| Solubility | ≥5mg/mL in Ethanol/DMSO |
| Storage | Store at RT，2 years. |
| EC | EINECS 202-804-9 |
| MDL | MFCD00002547 |
| SMILES | O=C(O)C1=CC=C(O)C=C1 |
| InChI | InChI=1S/C7H6O3/c8-6-3-1-5(2-4-6)7(9)10/h1-4，8H，(H，9，10) |
| Note | The reserve liquid is recommended to be packaged and frozen to avoid repeated freezing and thawing (-20℃, 1 month); The diluted working liquid is recommended to be used and prepared immediately |
| Unit | Bottle |
| Specification | 100mg |
This product is an analytical standard
Note：Product information may be optimized and upgraded. Please refer to the actual label information for accuracy.
Remark：These protocols are for reference only. Solarbio does not independently validate these methods.
Note：
1. The products are all for scientific research use only. Do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Do not store them in ordinary residential areas.
2. For your safety and health, please wear laboratory clothes, disposable gloves and masks.
3. The experimental results may be affected by many factors, after-sale service is limited to the product itself and does not involve other compensation.
Sorry, there is no more information.
Sorry, there is no more information.
A 4-Hydroxybenzoic Acid-Mediated Signaling System Controls the Physiology and Virulence of Shigella sonnei
Click to check >>Author：Mingfang Wang, Jia Zeng, Yu Zhu, Xiayu Chen, Quan Guo, Huihui Tan, Binbin Cui, Shihao Song, Yinyue Deng
IF：9.0430
Publish_to：Microbiology Spectrum
PMID：37036340
Dynamic Changes of Phenolic Compounds and Their Associated Gene Expression Profiles Occurring During Fruit Development and Ripening of Donghong Kiwifruit
Click to check >>Author：Liang D; Deng H; Deng Q; Lin L; Lv X; Wang J; Wang
IF：3.5710
Publish_to：J Agric Food Chem
PMID：32936614
Manual Download
